Ingredients

The following ingredients have 4 Servings
  • 1 (14-ounce) package coleslaw mix
  • 1/2 cup mayonnaise
  • 1/4 cup buttermilk
  • 1 tablespoon white distilled vinegar
  • 1 tablespoon sugar (or honey)
  • pinch salt

Instruction

  • Place coleslaw mix into a large mixing bowl.
  • Add mayonnaise, buttermilk, vinegar, sugar, and salt to a large bowl and whisk together with a fork until well-combined and smooth. Stir until sugar is completely dissolved. Pour the dressing over cabbage and toss together to mix thoroughly.
  • Serve immediately or cover and chill in refrigerator before serving.