Ingredients
The following ingredients have 20 Servings
- 8 oz pizza dough (whole grain)
- 4 oz cream cheese (room temperature)
- 1/4 cup plain greek yogurt
- 1 tsp dried parsley
- 1/4 tsp paprika
- 1/4 tsp garlic powder
- 1 cup fresh mushrooms (sliced)
- 1 cup fresh zucchini (sliced)
- 1/2 cup carrots (shredded)
- 1/2 cup roasted bell peppers (chopped)
- 2 TBSP basil (minced)
Instruction
- Preheat oven to 375*F. Stretch out dough into a thin layer onto a greased baking sheet or a pizza stone.
- Bake for 8-10 minutes until done. Let cool.
- In a medium bowl, stir together cream cheese and yogurt. Add in parsley, paprika and garlic powder until completely combined.
- Spread mixture onto cool pizza crust.
- Top with sliced veggies. Cut into pieces, and enjoy!