Ingredients
The following ingredients have 8 Servings
- 3/4 cup Cold Brew Kitchen coarsely ground coffee (- I used the Elite Espresso Blend)
- 4 cups water
Instruction
- Combine water and coffee grounds in a large jar. Let steep in refrigerator or on countertop for 12-24 hours.
- Pour concentrate through fine mesh bag or paper filter into another jar. Discard coffee grounds.
- To serve, fill coffee mug or glass with about 1 part coffee to 2 or 3 parts water or nut milk. Serve hot or cold.
