Ingredients
The following ingredients have 4 Servings
- 3 lbs Russet or Idaho potatoes
- 6 tbsp butter
- 1/2 cup milk
- 1/4 cup cooking water (if needed)
- salt
- fresh cracked black pepper
- 1/2 lb bacon
- 14 oz cabbage (1/2 of a medium head of cabbage)
- 2 large leeks
- salt
- fresh cracked black pepper
- 1/3 cup diced scallions
