Ingredients

The following ingredients have 6 Servings
  • 1 pound carrots (orange only)
  • 1 cup coffee beans
  • 2 tablespoons olive oil
  • 1 teaspoon minced garlic
  • sea salt and black pepper

Instruction

  • Trim the carrots (I didn't peel them).
  • Mix the minced garlic with the olive oil and slather the carrots with the mixture.
  • Sprinkle with sea salt and grated black pepper.
  • Put a layer of whole coffee beans in a large iron skillet and place the carrots on top of the beans.
  • Roast in a 375 degree oven for about 20 minutes, depending on the thickness of the carrots.
  • Remove from the oven and lift the carrots off the beans . Slice diagonally and add more sea salt and freshly ground black pepper to taste.