Ingredients

The following ingredients have 1 Servings
  • 1 1/2 tablespoon margarine, softened, divided
  • 1 tablespoon plus 1 teaspoon sugar substitute, divided (we used Truvia)
  • 1 egg
  • 2 tablespoon unsweetened almond milk
  • 1/2 teaspoon vanilla extract
  • 1/4 cup plus 2 tablespoons almond flour, divided
  • 1/8 teaspoon baking powder
  • 1/8 teaspoon ground cinnamon

Instruction

  • Coat a mug with cooking spray; add 1 tablespoon margarine and 1 tablespoon sugar substitute; mix well. Stir in egg. Add milk, vanilla, 1/4 cup almond flour, and the baking powder; mix well.
  • In a small bowl, combine remaining margarine, remaining sugar substitute, remaining almond flour, and cinnamon; mix until crumbly. Sprinkle over batter.
  • Microwave 1-1/2 to 2 minutes, or until set in center. Let cool 5 minutes, then serve.