Ingredients

The following ingredients have 7 Servings
  • 1 1/2 pounds cod fish
  • pink Himalayan salt
  • freshly ground black pepper
  • 2 tablespoons coconut oil
  • 2 limes (juice of)
  • 1/4 cup cilantro leaves (freshly chopped)
  • 1/2 red onion (thinly sliced)
  • 1 cup green cabbage (shredded)
  • 1/4 cup red bell pepper (chopped for garnish)
  • 2 tablespoons cilantro (chopped for garnish)
  • 6 tortillas (small corn or gluten-free)
  • 1/2 cup mayonnaise
  • 1 teaspoon lime juice
  • 2 teaspoons honey
  • 1 teaspoon white vinegar
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cumin
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon oregano (dry)

Instruction