Ingredients
The following ingredients have 24 Servings
- 7.5 ounces Mango (fresh or frozen, cubed)
- 1/4 cup Sugar
- 3 egg yolks
- 1.5 tablespoons Lime Juice
- 1/4 teaspoon gelatin powder
- 2 tablespoons Butter (unsalted)
- 1 box White cake mix
- 8 ounces Sour cream
- ¼ cup Vegetable oil
- 3 Eggs
- 8 ½ ounces Cream of Coconut (such as Coco López)
- Fresh coconut (shredded (optional))
- 3 cups Powdered sugar
- 1/2 cup Butter (softened)
- 1 1/2 teaspoon Vanilla
- 1-2 tablespoon Milk
