Ingredients

The following ingredients have 4 Servings
  • 2 grapefruit (halved crosswise)
  • 3 Tbsp. butter
  • 6 tbsp. coconut sugar

Instruction

  • Cut around the grapefruit sections to loosen the segments; discard any seeds.
  • Dot each half with butter; spring with coconut sugar.
  • Broil until speckled brown, 4-6 minutes.