Ingredients

The following ingredients have 4 Servings
  • 8 eggs
  • ½ cup butter or coconut oil ((melted))
  • 1 TBSP cinnamon
  • 1 tsp vanilla extract
  • ½ tsp salt
  • ½ cup coconut flour

Instruction

  • Preheat waffle iron.
  • In a medium size bowl beat the eggs with whisk or immersion blender.
  • Add the melted butter or coconut oil, cinnamon, vanilla, and salt and mix well.
  • Add the coconut flour and mix well. The batter should be thick. If it is too thin, add a little more coconut flour.
  • Spoon into preheated and greased waffle iron and cook until light brown and firm to touch.
  • Serve with a pat of butter and some homemade strawberry syrup, pure maple syrup, or almond butter.