Ingredients

The following ingredients have 6 Servings
  • 1/3 cup coconut flour
  • 1/4 cup coconut oil (melted)
  • 1/4 cup pure maple syrup (*)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 whole eggs
  • 2 tablespoons sprinkles
  • heart sprinkles

Instruction

  • Preheat oven to 350 F and line a baking sheet.
  • Stir together coconut flour, melted coconut oil, maple syrup, vanilla, salt and eggs until a batter forms. It will seem too thin at first but after a couple minutes the coconut flour will absorb a lot of the liquid.
  • Gently fold in sprinkles (or chocolate/carob chips). Do NOT over stir sprinkles.
  • Drop heaping spoonfuls onto prepared baking sheet. Shape cookies as desired - they will not spread in the oven.
  • Bake cookies for 12-14 minutes. Allow to cool on sheet for 10 minutes before transferring to a wire rack to cool completely.