Ingredients

The following ingredients have 4 Servings
  • 1/3 cup coconut oil
  • 1/2 cup cocoa powder, unsweetened
  • 6 large egg
  • 1 cup coconut sugar
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/2 cup flour, coconut

Instruction

  • Heat oven to 350 degrees Fahrenheit.
  • Melt the coconut oil in a small saucepan with the cocoa powder. Remove from heat. Cool slightly.
  • In a large bowl, whisk together the eggs, coconut sugar, milk, and salt.
  • Briskly whisk in the cocoa mixture. Whisk in the coconut flour until combined.
  • Pour batter into a greased 8x8-inch square baking dish.
  • Bake for 25 to 30 minutes until a toothpick comes out clean in the center.