Ingredients

The following ingredients have 18 Servings
  • 1 cup sweetened flaked coconut (55 grams)
  • 1/2 cup dulce de leche (177 grams)
  • pinch salt
  • 1 teaspoons vanilla extract (4 grams)
  • 2 tablespoons all-purpose flour (17 grams)
  • 1 1/4 cup all-purpose flour (163 grams)
  • 1 teaspoon salt (6 grams)
  • 2 tablespoons unsweetened cocoa powder (10 grams)
  • 11 ounces semi-sweet chocolate chips ((about 2 cups))
  • 1 cup unsalted butter ((cut into pieces) 8 ounces)
  • 1 cup granulated sugar (200 grams)
  • 1 cup coconut sugar (140 grams)
  • 5 large eggs ((room temperature))
  • 2 teaspoons vanilla extract (8 grams)
  • 1 cup semi-sweet chocolate chips* (6 ounces)

Instruction