Ingredients

The following ingredients have 4 Servings
  • 1 (15.25 ounce) box yellow cake mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • 1 cup water
  • 1 cup sweetened flaked coconut
  • 1 (15 ounce) can cream of coconut (such as Goya or Coco Lopez brand)
  • 1 (14 ounce) can sweetened condensed milk
  • 16 ounces frozen whipped topping (such as Cool Whip), thawed
  • 1 cup sweetened flaked coconut

Instruction