Ingredients

The following ingredients have 4 Servings
  • 2 cups very ripe peeled banana (mashed. (about 5 bananas))
  • 3/4 cup coconut flour
  • 1/2 cup unsweetened coconut flakes
  • 5 eggs (beaten)
  • 1/4 cup coconut sugar. or brown sugar
  • 1 1/2 tsp ground cinnamon
  • 1 tsp baking soda
  • 1 tsp vanilla extract

Instruction

  • Preheat oven to 350°
  • Line a 9 x 5 loaf pan with parchment, leaving an overhang over each end
  • Put all ingredients in a large bowl and beat with a spoon until smooth.
  • Spread batter in prepared pan
  • Bake in center of oven 50-60 minutes, or until center is firm
  • Cool in pan on a rack
  • Remove cooled loaf from pan by loosening the sides with a knife, then using the parchment overhangs to lift out.
  • Slice and serve