Ingredients

The following ingredients have 4 Servings
  • 1 cup quinoa
  • 1 cup water
  • 1 cup coconut milk
  • 2 tablespoons maple syrup
  • 1/2 cup chopped or slivered almonds
  • 1/2 cup shredded coconut
  • Almond milk, (or other non-dairy milk)
  • Salt, (to taste)
  • Fresh berries, (for serving)

Instruction

  • Rinse quinoa well under cold water for at least two minutes.
  • Place in medium saucepan with water and coconut milk.
  • Bring to light boil, stir, cover, lower heat, and simmer for fifteen minutes.
  • Remove from heat and allow to sit for five minutes.
  • Add maple syrup, almonds, coconut and almond milk to desired creaminess. Season with salt to taste.
  • Spoon into bowls and top with berries.