Ingredients

The following ingredients have 1 Servings
  • 2/3 cup baby bok choy
  • 1/2 cup chopped carrot
  • 2 cups winter cabbage
  • salt, sesame oil & pepper to taste

Instruction

  • chop up bok choy, carrots and winter cabbage.
  • place in a stewing pot and bring water to boil for 2 minutes. Turn off heat and let it sit for another 10 minutes and serve. Add sesame oil and seasonings to taste.