Ingredients

The following ingredients have 4 Servings
  • 1 1/4 lb. ground turkey
  • 1 tbsp. olive oil
  • 1 tbsp. garlic powder
  • 1 tbsp. chili powder
  • 1 medium red onion ((chopped))
  • 1 tbsp. paprika
  • 1 can tomato sauce ((low sodium - no sugar added))
  • TOPPING OPTIONS:
  • lettuce ((chopped))
  • tomatoes ((chopped))
  • onions ((chopped))
  • cheese ((shredded))
  • guacamole ((see recipe link above))

Instruction

  • Cook your meat in a non-stick pan using olive oil, or, if you really want to do away with the fat, use a bit of chicken broth. You can even use this method in a cast iron pan if you don't like or have a non-stick version.
  • Stir in the spices and tomato sauce.
  • Prepare the rest of the ingredients for toppings.
  • Stuff your shells and serve!