Ingredients
The following ingredients have 8 Servings
- 8 apples (peeled, cored, cut into 1/2 inch cubes, we recommend granny smith apples)
- 3 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/3 cup coconut sugar
- 1 lemon (juiced and zested)
- 1/2 cup pecans (chopped)
- 1/2 cup almonds (chopped)
- 1/2 cup coconut (shredded and unsweetened)
- 1/4 cup quick oats
- 2 tablespoons coconut oil (melted)
- 1/2 teaspoon kosher salt
Instruction
- Preheat oven to 350 degrees
- Combine apples, 2 teaspoons cinnamon, nutmeg, 1/4 cup sugar, and lemon juice and zest in a large bowl. Mix well and set aside.
- Combine remaining ingredients in a second mixing bowl and mix well.
- Spray a 8x8-Inch baking pan with nonstick spray. Place the apple mixture into the prepared baking dish and top with crumble. Bake for 25 to 30 min or until bubbly and top is browned. Serve hot.
