Ingredients

The following ingredients have 4 Servings
  • 2 cups elbow macaroni
  • 4 large hard boiled eggs (diced)
  • 10 ounces white albacore tuna fish (drained)
  • 15 ounces frozen peas (defrosted)
  • 1 1/2 cups mayonnaise (or Miracle Whip if you prefer)
  • salt & pepper to taste

Instruction

  • Prepare the macaroni noodles according to the package directions. Rinse with cold water and drain well. 
  • Add in the diced hard boiled eggs, tuna, peas and mayonnaise. Mix well.
  • Store in the fridge until serving. Add salt and pepper to taste.
  • Optional add-ins: mustard, celery, onion, cucumber. You can add in just about anything you'd like!