Ingredients
The following ingredients have 1 Servings
- 1 sugar cube
- 4 to 6 dahes Angostura or other aromatic bitters
- Chilled Champagne
- Garnish: lemon twist
Instruction
- Place the sugar cube on the bottom of a Champagne flute or coupe glass. Douse the sugar cube with the bitters and fill the glass with Champagne. Garnish with the lemon twist.
