Ingredients
The following ingredients have 6 Servings
- 40 ounces Golden Pineapple Chunks (drained)
- 1 cup old fashioned oats
- 1 cup light brown sugar
- 1 cup all-purpose flour
- 1 stick butter (melted )
- 1/2 cup granulated sugar
- 1/2 tablespoon cinnamon
Instruction
- Preheat oven to 350 degrees Fahrenheit.
- Melt the butter in the microwave until liquid. (about 45 seconds).
- Add the flour, oats, brown sugar, and melted butter to a dish and mix well.
- Lightly grease your 8" x 8" dish with nonstick spray.
- Sprinkle half the crisp mixture into the lightly grease dish.
- Add the drained pineapple chunks over the crisp.
- Sprinkle the cinnamon & granulated sugar over the top of the pineapple chunks.
- Add the remainder of the crisp topping over the pineapples.
- Bake for 30 minutes uncovered,
- Allow crisp to cool before enjoying.