Ingredients
The following ingredients have 14 Servings
- 1 cup (8-ounces, 2 sticks) unsalted butter, room temperature (See Tip 1)
- 1/2 cup (3.5-ounces) granulated sugar
- 1/8 teaspoon Kosher salt (See Tip 1)
- 2 cups (10-ounces) all-purpose flour
- 6 large eggs, room temperature
- 3 cups (21-ounces) granulated sugar (See Tip 2)
- 1 cup (8-ounces) freshly squeezed lemon juice (See Tip 3)
- 2 Tablespoons freshly grated lemon zest (zest from lemons used for lemon juice)
- 1 cup (5-ounces) all-purpose flour
- Confectioners' sugar for dusting (optional)
