Ingredients
The following ingredients have 8 Servings
- 1/2 cup distilled white vinegar
- 1/2 cup cider vinegar
- 2 Tablespoons sea salt
- 2 teaspoons sugar
- 2 Tablespoons of a combination of peppercorns, coriander seeds, and mustard seeds
- 1 teaspoon dill seeds
- 2 cups water
- 2 pounds Kirby cucumbers (quartered*)
- 1/2 large bunch dill sprigs (coarsely chopped, stems included)
- 1 pinch dried red pepper flakes
- 2 cloves garlic (peeled, crushed)
- Hot brine
- 2 teaspoons black peppercorns
- 2 teaspoons caraway seeds
- 2 one-quart canning jars with lids
