Ingredients
The following ingredients have 4 Servings
- Chive Vinaigrette
- 3 Tbsp minced chives
- 1 Tbsp honey
- 1 Tbsp white wine vinegar
- 1/2 tsp kosher salt
- 1/4 cup extra virgin olive oil
- Citrus Salad
- 2 navel oranges
- 3 clementines
- 2 pink grapefruits
Instruction
- Chive vinaigrette: Combine all ingredients for the salad dressing in a food processor fitted with a steel blade and process until emulsified. If you're not using a food processor, whisk together chives, honey, vinegar and salt. Pour olive oil into chive mixture in a steady stream while constantly whisking.
- Citrus Salad: Cut away peel and pith from all the citrus fruit with a sharp knife. Slice each fruit into rounds.
- Layer the citrus slices decoratively on a plate and drizzle with the chive vinaigrette.