Ingredients

The following ingredients have 4 Servings
  • 1 ½ lbs flank steak
  • 1/3 cup pomegranate juice
  • 1/3 cup brown sugar
  • 2/3 cup What’s Gaby Cooking Tomatillo Salsa
  • 1 large orange, juiced
  • 1 large lemon, juiced
  • 1 large lime, juiced
  • 1 cup safflower oil (or any neutral oil)
  • 1 tbsp kosher salt
  • 1 ½ tsp black pepper
  • 1 package small corn tortillas
  • oil, for frying
  • flaky sea salt, as needed
  • 4 large avocados
  • ½ cup What’s Gaby Cooking Guacamole Starter
  • 1 lime, juiced
  • kosher salt, as needed
  • 8 corn tortillas
  • What’s Gaby Cooking Tomatillo and Chipotle Tomato Salsas, as needed
  • 6 oz queso fresco, crumbled
  • 2 jalapenos, thinly sliced
  • ½ cup pomegranate seeds
  • 2 limes, wedged

Instruction