Ingredients
The following ingredients have 8 Servings
- 1 cup (240 milliliters) lukewarm milk (105-115˚F (40-46˚C))
- 1 tablespoon (10 grams) active dry yeast
- 4 cups (500 grams) all-purpose flour
- 1 tablespoon (15 grams) granulated sugar
- 1/2 teaspoon salt
- 1/2 cup (113 grams) unsalted butter (softened at room temperature)
- 1/2 cup (113 grams) unsalted butter (softened at room temperature)
- 1/2 cup (100 grams) light brown sugar
- 1 tablespoon (6 grams) ground cinnamon
- 1 large egg yolk
- 1 tablespoon (15 milliliters) milk
- 1 cup (125 grams) powdered sugar
- 2 tablespoons (30 milliliters) milk
- 1 teaspoon vanilla extract
