Ingredients

The following ingredients have 6 Servings
  • 1/2 cup milk
  • 1 cup cottage cheese
  • 2 whole eggs and 2 egg whites
  • 1/2 cup wheat flour
  • 1/2 cup rolled oats
  • 1/2 tsp baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon vanilla

Instruction

  • Place all ingredients in a blender and blend for 30 seconds until the batter is mostly smooth. Preheat a griddle to medium high heat.
  • Pour about 1/4 cup pancake batter onto the hot griddle and cook for about three minutes or until bubbles form on top. Flip to the other side and cook for another 1-2 minutes. Transfer to a plate and serve topped with fruit, almond butter, chia seeds, and of course, maple syrup.