Ingredients

The following ingredients have 8 Servings
  • 8 cup bread cubes
  • 1/4 cup neutral oil
  • 1/3 cup granulated sugar
  • 1 1/2 tsp ground cinnamon
  • 1/2 tsp ground ginger

Instruction

  • Preheat the oven to 375°. Line a sheet pan with parchment paper or a silicone baking mat.
  • In a large bowl, combine the bread cubes and oil. Toss to coat.
  • In a smaller bowl, combine the sugar, cinnamon, and ginger.
  • Sprinkle 2 to 3 tablespoons (or more, if desired) of the sugar mixture over the bread cubes. Toss to distribute evenly.
  • Toast the bread cubes in the oven for 10 to 15 minutes, stirring occasionally. Cook until crisp. Sprinkle with more cinnamon sugar if desired.
  • Cool completely and store in an airtight container.