Ingredients

The following ingredients have 10 Servings
  • 1 1/2 cups whole wheat flour
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1/2 cup butter, melted, plus more for greasing the pan
  • 2 large eggs
  • 1 cup unsweetened applesauce
  • 1/3 cup maple syrup
  • 3/4 cup raisins

Instruction

  • Preheat the oven to 325F. Grease a 9x5 inch loaf pan with butter and set aside.
  • In a large mixing bowl, whisk together the flour, cinnamon, baking soda, baking powder, and salt.
  • Using a fork, mix in the eggs, applesauce, melted butter, and syrup, until well combined, taking care not to overmix. Gently fold in the raisins.
  • Spoon the batter into the prepared loaf pan. Bake until a skewer inserted into the center comes out clean, 45 to 55 minutes.