Ingredients

The following ingredients have 10 Servings
  • 1/2 cup sugar
  • 1 1/4 cups sweetened condensed milk (or 1 can)
  • 2 large eggs (beaten)
  • 2 teaspoons vanilla extract
  • 2 cups half and half
  • pinch salt
  • 2 teaspoons ground cinnamon

Instruction

  • Combine all ingredients together in a large bowl. Pour into the bowl of an ice cream maker and prepare to the ice cream maker's instructions. When the ice cream has reached a soft-serve consistency, remove from the ice cream maker and pour into a 13x9 metal pan. Cover with aluminum foil and place in the freezer for four hours to overnight to allow to firm.