Ingredients

The following ingredients have 12 Servings
  • 1 cup all-purpose flour
  • 1/2 cup white granulated sugar
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 tablespoons butter (melted)
  • 1 teaspoon vanilla extract
  • 3/4 cup buttermilk
  • 1 egg
  • 1/2 cup dark brown sugar
  • 1 1/2 teaspoons ground cinnamon
  • 2 tablespoons butter (melted)

Instruction

  • Whisk together the flour, baking powder, baking soda and sugar in a bowl. Stir in melted butter, vanilla extract, buttermilk and egg. Spray a baking pan with cooking spray. (I found a 10 inch deep dish pie plate is perfect for this cake). A 9 x 9 baking dish would work, too. Spread cake batter in dish.
  • In a bowl whisk together the dark brown sugar and cinnamon for topping. Pour in melted butter and mix until all ingredients are wet. (I just do this with my hands) Sprinkle over cake batter. Bake in a preheated 350 degree oven for 30 to 35 minutes until center tests done. Makes 1 layer cake or 6 to 8 cake slices.