Ingredients

The following ingredients have 2 Servings
  • 8 ounce brick cream cheese - softened
  • 5 ounce container vanilla Greek yogurt
  • 4 tablespoon brown sugar
  • 2 teaspoon cinnamon
  • 4 ounces whipped topping (store-bought or homemade)
  • cookie wafers (graham crackers, apples, strawberries, etc. for dipping)

Instruction

  • In a small bowl, combine brown sugar and cinnamon.
  • Place cream cheese in a medium mixing bowl and whip until smooth using a hand mixer.
  • Add Greek yogurt to cream cheese and cinnamon sugar mixture.
  • Blend with mixer until all combined.
  • Gently fold in whipped topping until all combined.
  • Add to a serving bowl and chill until ready to serve.
  • Serve with sweet cookies/crackers or fruit.