Ingredients
The following ingredients have 4 Servings
- 4 mcintosh apples ((cored and sliced 1/8 to 1/4 inch thick))
- 2 teaspoons ground cinnamon
- 1 teaspoon granulated sugar ((can be omitted))
- cooking spray
Instruction
- Preheat oven to 200 degrees fahrenheit.
- Add the sliced apples to a large bowl; then coat the apples with the cinnamon and/or sugar.
- Spray a baking sheet with cooking spray or line one with parchment paper; then line the apples flat on the pan. (You may need to use two pans so that they are not overlapping).
- Bake 2-3 hours until the chips are dry yet still a bit soft. Allow to cool completely before placing them in an air tight container for up to 4 days (if they last that long!).