Ingredients
The following ingredients have 1 Servings
- 1 pound Margarine or butter
- 1 pound cream cheese
- 2 pound confectioners sugar (AKA powdered sugar )
- 2 teaspoons lemon juice
- 2 teaspoons pure vanilla extract
Instruction
- Allow margarine and cream cheese to reach room temperature.
- Beat cream cheese and margarine together in a bowl with a stand mixer. Slowly add in all powdered sugar. Scrape down the sides of the bowl occasionally with a spatula.
- Once all of the sugar is in the bowl mix for at least an additional 12 minutes. When almost done, add in the extracts. Enjoy!
