Ingredients

The following ingredients have 6 Servings
  • 1½ cups long grain rice (like Jasmine or Basmati, rinsed well and drained)
  • 3 cups water
  • ½ teaspoon salt
  • 2 tablespoon butter (unsalted)
  • 2 tablespoon lime juice (freshly squeezed)
  • 1 tablespoon lime zest
  • ½ cup cilantro (chopped)

Instruction

  • Cook Rice: Add the rice, water, salt and butter to a large saucepan. Bring to a boil, cover the saucepan and reduce heat to low. Simmer for 20 minutes.
  • Finish & Serve: Remove from heat, and fluff the rice with 2 forks. Stir in the lime juice, lime zest and cilantro. Taste for seasoning and adjust with salt as needed.