Ingredients

The following ingredients have 4 Servings
  • 1 cup basmati rice
  • ½ to 1 teaspoon sea salt (salt to taste)
  • 1 ½ cups boiling water
  • ½ cup cilantro (chopped)
  • 1 large lime (juiced)
  • 1 jalapeno pepper (seeded and finely chopped (See Note))

Instruction

  • In a fine mesh colander, rinse the rice twice to remove excess starch. See the content above to learn more.
  • Add the rice and salt to a medium sauce pan, then pour the boiling water in the pan. Bring to a boil then cover and reduce the heat to a low simmer for 15 minutes. Remove from the heat and keep covered for 5 more minutes.
  • Stir in the cilantro, jalapeno and lime juice until fully combined.
  • Enjoy!