Ingredients
The following ingredients have 20 Servings
- 250 g plain flour
- 1 tsp baking powder
- 350 ml water
- 50 g butter (melted)
- ½ tsp vanilla extract
- oil for deep frying
- 50 g caster sugar
- ½ tsp ground mixed spice
- 225 g Bramley cooking apples (peeled cored and thinly sliced)
- 25 g soft dark brown sugar
- 1 tbsp water
- small knob of butter
- 60 ml double cream
- 50 g butter
- 50 g soft dark brown sugar
- ½ tsp malden salt
- ½ tsp vanilla extract
- 100 ml double cream
