Ingredients
The following ingredients have 10 Servings
- .25 cups gochujang (Korean red pepper paste)
- 2 tablespoons gochugaru (Korean pepper flakes) or hot paprika
- 1 tablespoon minced garlic
- 1 tablespoon kangjang (soy sauce)
- 1 tablespoon roasted sesame oil
- 1 tablespoon sugar
- 1 teaspoon honey
- .5 teaspoons black pepper
- .5 cups dakkalbi marinade
- 24 chicken wings
