Ingredients

The following ingredients have 4 Servings
  • 1 chayote (/ chowchow )
  • 1/2 cup moong dal (/ split moong bean)
  • 1 tsp vegetable oil
  • 1 tsp black mustard seeds
  • 1 tsp urad dal (/ skinless black gram)
  • 1 tsp cumin seeds
  • 5 curry leaves
  • 1 red chili
  • 1 pinch asafoetida
  • 1 tsp turmeric powder
  • 1/2 tsp salt (or as required)
  • 2 cup water

Instruction