Ingredients

The following ingredients have 4 Servings
  • 24 bamboo skewers
  • 6 ounces Manchego cheese (, cut into 24 chunks)
  • 2 red bell peppers (, roasted)
  • 48 stuffed green olives
  • 8 ounces chorizo sausage link (, cut in half lengthwise then into half circles)

Instruction

  • Roast your red bell peppers: on a grill until blackened, on a gas stovetop over a flame or in the oven using the broiler.
  • Put the blackened roasted peppers in a bowl and cover with saran wrap to let the skins loosen from the residual heat.
  • Peel off the skin but save just a bit of it for color and flavor.
  • DO NOT WASH THE PEPPERS.
  • In a skillet, brown the sausage and render some of the far from it.
  • Skewer all the ingredients to your heart's content.