Ingredients
The following ingredients have 4 Servings
- ½ cup extra-virgin olive oil
- ¼ cup red wine vinegar ((or other vinegar or lemon juice))
- 1 tablespoon minced shallot
- 1 small clove garlic, (minced)
- 1 teaspoon Dijon mustard
- ½ teaspoon salt
- 1 teaspoon pepper
- 1 tablespoon chopped parsley leaves
- 1 red bell pepper
- 1 large red onion
- 1 small to medium eggplant
- 2 small zucchini
- 1 medium yellow summer squash
- 8-10 mushrooms
- 8-10 small tomatoes, (or 2 medium cut in half)
- 2 ears of corn
- salt and pepper
- ⅓ cup extra-virgin olive oil, (more or less as needed)
