Ingredients
The following ingredients have 2 Servings
- 4 cups romaine, chopped (about 1 large head of romaine)
- 1 cup matchstick carrots
- 1 cup red cabbage, diced small
- 1/2 cup slivered almonds
- 2 cups shredded, cooked chicken
- 10.7 oz mandarin oranges, canned and drained (*Reserve 2 tbsp of the juice for the dressing)
- 1/4 cup cilantro, chopped
- 3/4 cup green onions, sliced thin on the diagonal (about 4 green onions)
- 1/2 tsp black sesame seeds
- 1/2 tsp toasted white sesame seeds
- 2 tbsp mandarin juice from the can (*see notes if using fresh)
- 2 tbsp coconut aminos
- 1 tsp fish sauce
- 1 tbsp creamy cashew butter (or creamy nut butter of your choice)
- 2 cloves garlic, minced
- 2 tbsp rice vinegar
- 1/4 tsp ground ginger powder
- 1/4 tsp crushed red pepper flakes (optional)
- 1/2 tsp toasted sesame oil
- kosher salt, to taste
- black pepper, to taste
