Ingredients
The following ingredients have 2 Servings
- 180g (6oz ) chicken breast (, thinly sliced)
- 1/2 tsp baking soda / bi-carb ((optional, Note 1))
- 1 tbsp cornflour / corn starch
- 1 1/2 tbsp light soy sauce (, or all purpose soy(Note 3))
- 1 tbsp Oyster Sauce ((Note 4))
- 1 tbsp Chinese Cooking Wine (OR Mirin (Note 5))
- 1/2 tsp sesame oil ((optional))
- Dash of white pepper ((or black))
- 3/4 cup (185 ml) water
- 1 1/2 tbsp vegetable oil ((or other cooking oil))
- 2 garlic cloves (, finely chopped)
- 1/2 onion (, sliced (white, brown, yellow))
- 5 - 6 stems choy sum ((or other Asian greens))
- 1 medium carrot
- 1/2 cup sliced mushrooms ((shiitake is authentic, but any will do))
- 1 cup bean sprouts
