Ingredients
The following ingredients have 36 Servings
- 2 cups heavy cream
- 21 ounces semisweet chocolate disks/bar (not chocolate chips)
- 2 cups cocoa powder or powdered sugar
Instruction
- Add the heavy cream and chocolate disks to a large microwave safe bowl and microwave for 3 minutes then let sit for 3-4 minutes before whisking for 3-4 minutes until the mixture is smooth and shiny.
- Place saran wrap over the mixture and refrigerate for at least 4 hours.
- Using a tablespoon scoop make 1 tablespoon sized balls that you drop into either cocoa powder or powdered sugar and rolls into smooth balls.
