Ingredients
The following ingredients have 4 Servings
- 2 egg yolks
- 3 tablespoons granulated sugar
- pinch salt
- ½ cup heavy cream
- ¼ cup milk
- 2 tablespoons Bailey’s Irish Cream liqueur
- ½ teaspoon vanilla extract or vanilla bean paste
- 1 tablespoon unsalted butter softened (plus more for buttering ramekins)
- 3 tablespoons granulated sugar (divided, plus more for coating ramekins)
- 4 ounces good quality semi-sweet or bittersweet chocolate (chopped)
- pinch salt
- ½ teaspoon vanilla
- 1 tablespoon cocoa powder (sifted)
- 2 teaspoons Bailey’s Irish Cream Liqueur
- 2 egg yolks
- 3 egg whites
- ⅛ teaspoon cream of tartar
- 1 tablespoon powdered sugar