Ingredients
The following ingredients have 4 Servings
- 1 tbsp. gelatin powder mixed with 2 tbsp. cold water
- 8 ounces fresh raspberries, plus more for garnish
- 1/3 cup raspberry jam (see Recipe)
- 1 tbsp. granulated sugar
- 1 tbsp. freshly squeezed lemon juice
- 2 cups unbleached all-purpose flour
- 2 tsp. baking powder
- 1 tsp. baking soda
- 3/4 cup good quality cocoa powder
- 1/4 tsp. ground Himalayan sea salt
- 2 cups granulated sugar
- 1 1/2 sticks (3/4 cup) unsalted butter, softened
- 2 tsp. pure vanilla extract
- 3 large free-run eggs
- 1 cup buttermilk (tips & tricks)
- 1/4 cup brewed black coffee
- 1 tbsp. gelatin powder mixed with 1/4 cup cold water
- 3/4 cup granulated sugar
- 1/3 cup cold water
- 3 tbsp. unsweetened cocoa powder
- 1/2 cup sweetened condensed milk
- 6 ounces semisweet dark chocolate
- 2 tbsp. shaved dark chocolate, for garnish
- 1 tsp. powdered sugar, or as needed for garnish
