Ingredients
The following ingredients have 14 Servings
- Scant ½ cup vegetable oil (3.25 oz)
- 1 cup sugar
- 2 tablespoons dark brown sugar
- 3/4 cup good quality unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/4 cup amaretto
- 2 teaspoons vanilla extract
- 2 large eggs
- 1/2 cup almond flour/almond meal
- 1/3 cup chocolate chips, melted
- For the Raspberry Parfait
- 2 12-oz bags frozen raspberries, thawed with juices
- 8 large egg yolks
- 3/4 cup sugar
- 2/3 cup amaretto
- For the Meringue
- 8 large egg whites (these will not be fully cooked in this recipe so if that is of concern use pasteurized egg whites)
- 2 cups sugar
