Ingredients

The following ingredients have 2 Servings
  • 1/2 cup quinoa
  • 1 cup water
  • 2 Tablespoons unsweetened cocoa powder
  • 2 1/2 Tablespoons maple syrup
  • pinch of salt
  • 2 Tablespoons vegan buttery spread
  • 1/4 cup non-dairy milk
  • 3/4 cup fresh strawberries
  • 3/4 cup fresh blackberries
  • 2 Tablespoons dairy free chocolate chips
  • coconut flakes

Instruction

  • Place the quinoa in a strainer and rinse under cold running water. Place the quinoa in a pot along with the cup of water.
  • Bring to a boil, then reduce heat to low. Cook until the quinoa is fluffy, about 15 minutes.
  • Add the vegan buttery spread, non-dairy milk, cocoa powder, and pinch of salt. Cook over low heat, and stir until the buttery spread is melted.
  • Add the maple syrup and stir again. Spoon into bowls and top with berries, coconut flakes, and chocolate chips if desired.