Ingredients

The following ingredients have 48 Servings
  • 48 pretzels (checkerboard shaped)
  • 48 chocolate morsels
  • 48 cheddar fish crackers

Instruction

  • Place the pretzels in a single layer on a rimmed baking sheet.
  • Place one chocolate morsel on top of each pretzel.
  • Bake for 5-10 minutes at 350 degrees to soften the chocolate. You want it to be completely soft but not melted.
  • Remove from oven and immediately place one cracker on each morsel.
  • Allow to cool completely before serving or storing.